Showing posts with label Churrasco. Show all posts
Showing posts with label Churrasco. Show all posts

Monday, January 5, 2015

Week 40 - Portuguese Pokemon and lime trees.

On Christmas Eve we went to the branch secretaries home and ate.  They had a beautiful meal.

Gorgeous Christmas Eve dinner
Today for p-day we went with the  branch president's son to the mall and out to eat at a fancy restaurant.  Then we went to a cathedral. I didn’t know if could take pictures so I didn’t out of respect. We went to a music store and a card store.  Guess what I found?   Portuguese Pokemon cards which I bought.

I found a lime tree.  I figured out the hard way not to get lime juice on you and then go into the sun. It leaves a bruise on your skin. You don’t feel it but apparently it last for 6 months...

Lime tree
For New Years we went to a home and had churrasco.  We watched the fireworks from the house which was on top of a hill.  We got to see all the fireworks from the city of Suzano.  It was way cool.

Barbecuing inside?
I want to go back to the farm.  It was way fun.  We fished with bamboo polls.  The polls didn’t have a fishing real, just some line.  It was way simple, but only took a maximum of three minutes to catch something.

Elder Farias with a fish he caught.





Monday, December 22, 2014

Week 38 - Merry Christmas!

Feliz Natal! (Merry Christmas)

I probably will be on for only a few minutes. We are at a member’s house and they only have one computer.  My companion still needs to email but I’ll talk about this week and what all went on during our Christmas call

We will be working on our investigators house later today. I think some members of the church will help.  It’s to put up a roof. They actually were given much of what they lost and stuff like clothes and tools to start working again. Elder Farias and I are fixing them churrasco on Christmas eve.  That’s Brazilian BBQ.  If you ever have been to a Brazilian restaurant where they come around and carve you some meat that is churrasco. It literally just means BBQ but they do it different here. The cuts of meat are way different too. We will probably buy contrafilé, fraldinha, and linguiça.  They only season meat with salt. But its like huge chunks of salt and it falls off while your cooking. It is so good!

We have a Christmas conference tomorrow.  We are heading to the presidents house for Christmas lunch.